Menu
Kare Kare
Oxtail stew in rich peanut sauce, served with bagoong.
18$
Our specialty—slow-cooked to tender perfection with creamy peanut sauce.
Chicken Adobo
Savory braised chicken in vinegar, soy, garlic, and bay leaves.
12$
Crispy Pata
Deep-fried pork leg with crisp skin and juicy meat inside.
20$
Sinigang Hipon
15$
Tamarind-based sour shrimp soup with fresh vegetables.
Nilagang Baka
Beef soup with potatoes, corn, and green leafy vegetables.
14$
8$
Mango Shake
Refreshing blend of ripe mangoes and creamy milk.
Crispy Pata
Deep-fried pork leg with crisp skin and juicy meat inside.